https://anitaguerrini.com/

Books

The Courtiers' Anatomists Animals and Humans in Louis XIV's Paris (University of Chicago Press, 2015)
	Ballads and Broadsides in Britain, 1500-1800 (Ashgate, 2010) (co-editor with Patricia Fumerton and Kris McAbee)
Natural History and the New World, 1524‑1770: An Annotated Bibliography. (American Philosophical Society, 1986; second edition (revised), 2002)
	Obesity and Depression in the Enlightenment: The Life and Times of George Cheyne (University of Oklahoma Press, 2000)
Experimenting with Humans and Animals: From Galen to Animal Rights (Johns Hopkins University Press, 2003)

Selected Recent Articles

• “Duverney’s Skeletons,” Isis, 94:4 (December 2003), 577-603.
• “Anatomists and Entrepreneurs in Early Eighteenth-Century London,” Journal of the History of Medicine and Allied Sciences, 59:2 (April 2004), 219-39.
• “Alexander Monro primus and the Moral Theatre of Anatomy,” The Eighteenth Century: Theory and Interpretation, 47:1 (spring 2006), 1-18.
• “Theatrical Anatomy: Duverney in Paris, 1670-1720,” Endeavour 33 (March 2009), 7-11.
• “The Trouble with Plovers,” in New Visions of Nature: Complexity and Authenticity, eds. Jozef Keulartz, Martin Drenthen, and James D. Proctor (Springer, 2009), 75-89.
• “Informing Ecological Restoration in a Coastal Environment,” with Jenifer E. Dugan in Restoration and History, ed. Marcus Hall (Routledge, 2010), 131-42.
• “Advertising Monstrosity: Broadsides and Human Exhibition in Early Eighteenth-Century Britain,” in Ballads and Broadsides in Britain, 1500-1800, ed. Patricia Fumerton, Anita Guerrini, and Kris McAbee (Ashgate, 2010).
• “The King’s Animals and the King’s Books: The Illustrations for the Paris Academy’s Histoire des animaux,” Annals of Science 67:3 (July 2010), 383-404.
• “Roast Beef and . . . Salad?”  History Today (February 2011), 36-43.